Wednesday, December 8, 2010

Snow Flake Cocoa Recipe

Snow Flake Cocoa Recipe



2 cups whipping cream
6 cups milk
1 teaspoon vanilla
1 (12 ounce) package white chocolate chips
Whipped cream
Candy canes, crushed candy canes or finely crushed candy cane bark
(Candy could be replaced by coloured sprinkles if you are not a mint fan, although candy canes come in many different flavours and colours now)


Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker.
Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes, as desired.  It says it yields 10 servings, but I bet that depends on how generous a cup you like to give out ;)
Original recipe was located here:

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