Monday, August 30, 2010

Kraft Dinner of the Week: KD Taco Bake


KD Taco Bake

Ingredients:

1 pkg. KRAFT Deluxe Macaroni & Cheese Dinner (or any KD or KD substitute)
 
1 lb.  Ground beef or beef substitute (like veggie ground round or TVP)

1 pkg. (1-1/4 oz.) Taco Seasoning Mix 
 
3/4 cup Sour Cream 
 
1-1/2 cups Shredded Cheddar Cheese, divided 
 
1 cup  Thick 'N Chunky Salsa 
 
 
Directions:
  Heat the oven to 400°F. Prepare Dinner as directed on package. While Macaroni is cooking, cook meat (or meat substitute.) with taco seasoning as directed on package.

 Stir sour cream into prepared Dinner; spoon 1/2 into 8-inch square baking dish. Top with layers of meat mixture, 1 cup cheese and remaining Dinner mixture; cover with foil.

Bake it for 15 min.; top with salsa and remaining cheese. Bake, uncovered, 5 min. or until cheese is melted.


Original recipe found here:

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